Daily Archives: September 3, 2012

Zucchini Ribbon, Cherry Tomato and Corn Pappardelle

It’s Labor Day, the last hurrah of summer.

We’re spending the day in town. Casey’s getting ready for school to start this week — his first year of teaching. It’s exciting for both of us, and we’re glad this new chapter of our lives is starting. I have the day off of work, and I’m doing a bit of cooking and cleaning, and then we’re headed to a barbeque at my parents’ house.

Each morning feels more like fall. The air is crisp, and we’re no longer leaving the windows open 24/7. My cooking is starting to change, too. I’m starting to crave soups and comfort food, and I’m looking forward to trying some new recipes this year.

There’s still time for a few more summery recipes, and this is one of them. A pasta dish that celebrates the best produce of summer, without complicating it too much. It’s also light, yet filling, and easily made vegan if you need to.

Share
Continue Reading Article
Author: Adrienne | Categories: Home Cooking + Recipes | Comments: 0
Web Hosting & Design by Boxware, LLC