Share A Jam Class + Strawberry Jam with Aged Balsamic and Black Pepper Jams & Canning Making jam is something I look forward to each summer. This year, I’ve been busier than usual. The jam I had made earlier in the season is long gone, and... Adrienne Like 0 Read More Comment 22 Views
Share Roasted Tomato, Asparagus and Zucchini Couscous with Lemon Basil Dressing Cooking Time: 1 hour Comfort Summer has officially begun. Well, by the calendar, that is. Last week held the first day of summer. Looking outside... 4 Comments 3,172 Views
Share Simple Homemade Ketchup Cooking Time: 1 Hour Condiments & Sauces It’s a snow day. We don’t get much snow here in the Pacific Northwest, but when we do, it incites... 7 Comments 3,155 Views
Share Thyme Roasted Carrots Cooking Time: 45 minutes Comfort When you have gorgeous fresh vegetables, you don’t need to do much to them to make them amazing. It’s not... 4 Comments 1,530 Views
Share Lemon Orzo Salad with Asparagus and Tomatoes Cooking Time: 1 Hour Comfort Pasta Salads In Washington, the months of October through May can be pretty gray, and month after month of gray can be... 2 54 Comments 27,570 Views
Share Roasted Curried Cauliflower Cooking Time: 1 Hour Comfort I can think of no better way to cook or eat cauliflower than this. Yes, that’s a bold statement. Cauliflower... 10 Comments 527 Views
Share Easy Green Kale Chips Cooking Time: 45 minutes Snacks I have seen kale chips all over the place lately. And with good reason — kale is in prime season... 2 Comments 3,221 Views